Rasam is a dish that is usually very comforting to have when you feel poorly. This rasam is particularly very pleasing to you when you are down with cold. It is also served as a postpartum meal.
My son is a huge fan of rasam. This is by far the best rasam I have made for him. He kept asking for more rice.. Loved the feeling.... Adapted from Meenakshi Ammal 'Samaythu Par'
Ingredients
Cumin 1 tsp
Pepper 1/2 tsp
Red Chillies 1
Toor Dal 1 tsp
Rasam Powder 1/2 tsp
Curry Leaves few
Tamarind Paste 1/2 tsp
Ghee 1 tbsp
Method of Preparation
1. Coarsely grind pepper, cumin and toor dal.
2. In a pot, take 1 cup of water. Add the powder along with tamarind paste, rasam powder, curry leaves and salt.
3. Bring it to a boil and then let it boil till the raw smell of rasam powder is gone (a few minutes).
4. Add 2 more cups of water and boil till it froths. Switch off.
5. In a small pan, add Ghee. Add Mustard seeds. When it sputters, add more curry leaves. Pour into the rasam pot.
Enjoy with warm rice and some dry side like potato, carrot, okra etc.
My son is a huge fan of rasam. This is by far the best rasam I have made for him. He kept asking for more rice.. Loved the feeling.... Adapted from Meenakshi Ammal 'Samaythu Par'
Ingredients
Cumin 1 tsp
Pepper 1/2 tsp
Red Chillies 1
Toor Dal 1 tsp
Rasam Powder 1/2 tsp
Curry Leaves few
Tamarind Paste 1/2 tsp
Ghee 1 tbsp
Method of Preparation
1. Coarsely grind pepper, cumin and toor dal.
2. In a pot, take 1 cup of water. Add the powder along with tamarind paste, rasam powder, curry leaves and salt.
3. Bring it to a boil and then let it boil till the raw smell of rasam powder is gone (a few minutes).
4. Add 2 more cups of water and boil till it froths. Switch off.
5. In a small pan, add Ghee. Add Mustard seeds. When it sputters, add more curry leaves. Pour into the rasam pot.
Enjoy with warm rice and some dry side like potato, carrot, okra etc.
I use to call this as "Fever Rasam".. My mom use to serve me, whenever am with Fever :)
ReplyDeletehttp://recipe-excavator.blogspot.com
Comforting glass of rasam...nice click Roshni
ReplyDeletegood for cold and cough..
ReplyDeleteI love rasam... this is very comforting
ReplyDeleteeasy and delicious rasam..
ReplyDeletehttp://www.indiantastyfoodrecipes.com
rasam looks very delicious
ReplyDeleteI love rasams looks so authentic :)
ReplyDelete~Today's Recipe~ Karuvadu Kulambu / Dry Fish Gravy
You Too Can Cook Indian Food Recipes
spicy & delicious dear..comfort one:-)Ongoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies
ReplyDeleteLove Rasam (but with less mulagu)
ReplyDeleteso flavourful and delicious rasam, my comfort food :)
ReplyDeletewant to drink that cup of rasam.... beautiful click...
ReplyDeleteEvent: Dish Name Starts With N till August 31st
Learning-to-cook
Regards,
Akila