Omapodi is a easy to make snack. It has a melt in the mouth texture. I made salt version. You can add some chilli powder to the dough to make a spicy version as well.
Ingredients
Besan (Chickpea Flour) 1 cup
Rice Flour 2 tbsp
Ajwain powdered 1/2 tsp
Butter 1-2 tbsp
Salt
Method of Preparation
1. Mix Besan, Rice Flour, Ajwain, butter and salt in a bowl.
2.Mix by adding water little at a time to make dough like chappati
3. Make a ball with it and put it in the Nazhi (the equipment) with the correct chip.
4. Heat oil in a Kadai and press down the dough into the oil.
5. Cook till it is slightly browned. Drain and transfer to a bowl. Repeat for the rest of the dough
Enjoy!!!
Ingredients
Besan (Chickpea Flour) 1 cup
Rice Flour 2 tbsp
Ajwain powdered 1/2 tsp
Butter 1-2 tbsp
Salt
Method of Preparation
1. Mix Besan, Rice Flour, Ajwain, butter and salt in a bowl.
2.Mix by adding water little at a time to make dough like chappati
3. Make a ball with it and put it in the Nazhi (the equipment) with the correct chip.
4. Heat oil in a Kadai and press down the dough into the oil.
5. Cook till it is slightly browned. Drain and transfer to a bowl. Repeat for the rest of the dough
Enjoy!!!
I'll happily have this ompodis for my snacks with a cup of tea,lovely crispies.
ReplyDeleteI never tried this on my own . looks super crispy.wish u all a very happy new year :)
ReplyDeletevery easy n tasty snack, my all time favourite....perfectly done dear.
ReplyDeleteA perfect snack..very nicely made
ReplyDeleteMY favourite....PERFECT 4 KIDS AS A SNACK
ReplyDeleteWISHING U HAPPY NEW YEAR